TWO COURSE FROM £12.95
AVAILABLE TUES – THURS 12PM – 7PM
Minestrone Soup (v)
Italian classic served with crusty bread.
Pate ‘Della Casa
Homemade chicken liver pate served with red onion marmalade & toast.
Seasoned squid deep fried served with garlic aioli.
Grilled bread rubbed with garlic topped with gorgonzola cheese & fresh tomato.
Pollo alla Crema
Breast of chicken cooked with mushrooms, onion. White wine & cream.
Sirloin Nero (£4 supplement)
8oz sirloin chargrilled served with a cracked black peppercorn sauce & chips.
Risotto ai Funghi (v)
sautéed mushroom risotto.
Pesce d Patatine
Cod loin beer battered, deep fried served with chips, tartare sauce & garden peas.
Homemade lamb stew served with picked cabbage & crusty bread.
Peppers, onions, mushrooms, olives, chilli & Napoli sauce.